The other day I opened my backpack and was almost overcome by the smell of prohok (Cambodian fermented fish paste). Funny- I've never used my backpack to make prohok?
The mystery was solved when I extracted a two-day-old used gym top that I'd overlooked in the last clean out.... Scary!
Oh PIP - that is SOOOOOO YUCK.......YUCK YUCK YUCK!
ReplyDeleteI'd rather the real prohok than your gym top ha ha!
Love ya
Naomi
I know Omi... totally gross : )
ReplyDeleteHey Pip,
ReplyDeletethis is Bao, I am in Pattaya at the moment, having a little chill out time, so I read through your blog, have been reading for more than an hour, you really crack me up, thanks for sharing, thanks for the fun stories and the less fun ones, thanks for who you are, it's great to read about and to know you, cheers,
see you in your favorite city in a while:)
who ever said runners weren't sexy?!? hahaha.... ewwwwww.
ReplyDeleteha ha ha ha ha ... you funny girl! So how DO you transport our prohok then?
ReplyDelete